Discover a curated selection of traditional and creative dishes, from antipasti to desserts, paired with fine drinks. Savor quality ingredients and warm hospitality in every bite.
At Trattoria del Castello, the menu offers a rich journey through Piedmontese and Italian flavors with a refreshing touch of creativity. Diners can expect a balanced mix of traditional dishes and modern interpretations, showcasing local ingredients and refined techniques.
The menu highlights include delicate starters like Tris Di Carne Salada Vitello Tonnato E Trota Con Maionese and Cipolla Ripiena Con Polenta Concia E Lenticchie. For pasta lovers, there are unique options such as Pasta Fredda Con Crema Di Avocado E Pomodorini, creamy Pasta Gorgonzola, and hearty Pasta Piselli E Pancetta.
Main courses feature slow-cooked and roasted specialties like Pollo In Umido Con Crauti, Trota Alle Mandorle Con Acero Balsamico Al Barolo, and Coniglio Al Forno. The menu also includes flavorful dishes such as Risotto Al Sapore Di Caffè Con Profumo D'arancia E Croccante Di Prosciutto Crudo and Fritto Misto Piemontaise, which highlight regional tastes with a gourmet twist.
Complement your meal with a selection of fine Formaggi Misti Della Val d'Aosta or indulge in classic desserts like Torta Di Nocciole Con Zabaione and Panna Cotta. Every dish is crafted to offer a satisfying and thoughtfully arranged dining experience.
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